To make our “English Muffin Nachos” recipe, first grab a bag of your favorite Dam Good® English Muffin variety (we used ‘Whole Wheat’)!
What you’ll need:
- 2 Dam Good® English Muffin, sliced in half
- 1 cup Mayonnaise
- 1 cup shredded cheddar cheese
- 3 green onions, sliced
- 1 teaspoon garlic powder
- Salt and pepper to taste
Steps:
- Toast English muffins.
- Combine mayonnaise, cheese, green onions, garlic powder, salt and pepper in a medium sized bowl.
- Spread the mixture on English muffin halves.
- Broil until the cheese begins to bubble, and brown.
- Cut the English muffins into squares, sprinkle green onions on top, and enjoy!