*PLEASE NOTE THAT WE ONLY SHIP MONDAY - WEDNESDAY.* Our shipping lead times can be up to 5 business days *WE SHIP NATIONWIDE!*

Variety Pack Sourdough English Muffins
Variety Pack Sourdough English Muffins
Variety Pack Sourdough English Muffins
Variety Pack Sourdough English Muffins
Variety Pack Sourdough English Muffins
Variety Pack Sourdough English Muffins
Variety Pack Sourdough English Muffins
Variety Pack Sourdough English Muffins
Variety Pack Sourdough English Muffins
Load image into Gallery viewer, Variety Pack Sourdough English Muffins
Load image into Gallery viewer, Variety Pack Sourdough English Muffins
Load image into Gallery viewer, Variety Pack Sourdough English Muffins
Load image into Gallery viewer, Variety Pack Sourdough English Muffins
Load image into Gallery viewer, Variety Pack Sourdough English Muffins
Load image into Gallery viewer, Variety Pack Sourdough English Muffins
Load image into Gallery viewer, Variety Pack Sourdough English Muffins
Load image into Gallery viewer, Variety Pack Sourdough English Muffins
Load image into Gallery viewer, Variety Pack Sourdough English Muffins

Variety Pack Sourdough English Muffins

Regular price $27.95

Unit price per 

Product description: Four bags (contains 4 artisan muffins per bag, total net weight 12oz.) of handmade, artisan-style, gourmet, plant-based, vegan sourdough Dam Good™ English Muffins in "Multigrain,” "Whole Wheat," "Original White,” and "Cinnamon Swirl" varieties.

What makes them Dam Good™?

  • We make our vegan sourdough Dam Good™ English Muffins from all-natural, non-GMO ingredients with no preservatives or industrial seed oils
  • A blend of starters gives them a mild sourdough aroma and taste
  • In addition, before being hand-cut and griddled like pancakes, the dough is cold-fermented which aids digestion
  • After toasting, our artisan gourmet English muffins have a crispy outside and a chewy inside
  • Lastly, since they're so versatile, we use them for sandwiches, English muffin pizzas, burgers, toasts, and so much more!
Storage suggestion: In order to preserve freshness, we recommend storing our gourmet English muffins in the refrigerator or freezer. Further, for your convenience, store them whole, or fork split them, and then freeze or refrigerate.
 
Serving instructions: Thaw at room temperature or in microwave for 15 seconds, split with fork or knife, then toast.
 
"MULTIGRAIN" (VEGAN) INGREDIENTS: HARD RED WHOLE WHEAT FLOUR, UNBLEACHED ENRICHED HARD WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN (VITAMIN B3), REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, MOLASSES, KOSHER SALT, ORGANIC CRACKED WHEAT, ROLLED OATS, HULLED MILLET, RYE CHOPS, CORN, FLAX SEEDS, SPELT, YEAST, WHITE RICE FLOUR, AVOCADO OIL.
 
"WHOLE WHEAT" (VEGAN) INGREDIENTS: HARD RED WHOLE WHEAT FLOUR, UNBLEACHED ENRICHED HARD WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN (VITAMIN B3), REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, AGAVE, KOSHER SALT, YEAST, WHITE RICE FLOUR, AVOCADO OIL. 
 
"ORIGINAL WHITE" (VEGAN) INGREDIENTS: UNBLEACHED ENRICHED HARD WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN (VITAMIN B3), REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, KOSHER SALT, YEAST, WHITE RICE FLOUR, AVOCADO OIL.
 
"CINNAMON SWIRL"(VEGAN) INGREDIENTS: UNBLEACHED ENRICHED HARD WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN (VITAMIN B3), REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, BROWN SUGAR, CINNAMON, KOSHER SALT, YEAST, WHITE RICE FLOUR, AVOCADO OIL.

Reviews

Open tab

Customer Reviews

Based on 7 reviews Write a review

Reviews

Close (esc)

***shipping update***

PLEASE NOTE THAT WE ONLY SHIP MONDAY - WEDNESDAY

  • Our shipping lead times can be up to 5 business days
shop sourdough english muffins

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.

Search

Shopping Cart

Your cart is currently empty.
Shop now