Please note that English muffin orders are shipped Monday-Wednesday and should be placed before 3:00pm EST for same or next day shipment.

Cinnamon Swirl English Muffin French Toast Sticks Recipe

To make our “Cinnamon Swirl English Muffin French Toast Sticks” recipe inspired by Mostly Homemade Mom, first grab a bag of your favorite Dam Good™ English Muffin variety (we used vegan ‘Cinnamon Swirl’)!

Ingredients:

  • Dam Good™ English Muffins
  • 3/4 cup milk
  • 3 eggs
  • 1 tbsp sugar
  • 1 1/2 tsp vanilla extract
  • 1/4 tsp cinnamon
  • 2 tbsp butter divided
  • maple syrup

    Steps:

    1. Slice English muffins into 3 sticks per muffin.
    2. Combine the milk, eggs, sugar, vanilla extract and cinnamon in a medium bowl.
    3. Dunk each English muffin stick into the mixture, flipping so that each side is coated.
    4. Heat a large nonstick skillet or griddle over medium heat, and add butter.
    5. Cook each English muffin stick until golden on each side, about 3-4 minutes.
    6. Serve with warm maple syrup, and enjoy!

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    ❗Small Business Saturday SALE❗

    TODAY ONLY: Buy any 3 bags of our vegan sourdough English muffins, get 15% OFF one of our Add-on items!

    *Add Add-on item to your cart, and the discount will automatically apply. Cannot be combined with other offers*

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