Please note that English muffin orders are shipped Monday-Wednesday and should be placed before 2:00pm EST for same or next day shipment. *WE SHIP NATIONWIDE!*

Almond-Nog Bread Pudding Recipe

To make our Almond-Nog Bread Pudding with Sourdough English Muffins and Dark Chocolate Almond Butter recipe, first grab a bag of your favorite sourdough Dam Good™ English Muffin variety.

What you'll need:

  • 6 Dam Good™ English Muffins 
  • 2 c. Califia Non-Dairy EggNog
  • 1/2 c. Broma Dark Chocolate Almond Butter
  • 1/4 c. maple syrup (or to taste!) 
  • 1/4 c. non-dairy butter, melted 
  • 1 tsp. vanilla 
  • 1/2 tsp. cinnamon 


  1. Preheat oven to 350.
  2. Cut the English muffins in half and toast.
  3. Once toasted, cut into 1/2 inch by 1/2 inch cubes and place into buttered 8 x 8 glass baking dish.
  4. In a bowl, combine the rest of the ingredients and mix until combined. Pour over the English muffins. Mix until covered.
  5. Bake for 35 minutes, let sit 10 minutes, and enjoy!
Older Post
Newer Post
Close (esc)

Help support women & non-binary owned businesses this holiday season

Customize an English muffin gift box for everyone on your list!

*Please note that we are UNABLE to replace or refund any orders that are delayed, stolen, or lost in transit this holiday season unless they are covered by Route Package Protection.*

Build a gift box

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.


Shopping Cart

Your cart is currently empty.
Shop now