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recipes

Fried Chicken Sandwich Recipe

To make our version of Easy Chicken Recipes “Best Fried Chicken Sandwich” recipe, first grab a bag of your favorite sourdough Dam Good™ English Muffin variety (we used vegan ‘Original White’)!

What you’ll need:
  • 4 boneless skinless chicken thighs
  • 1 cup bread crumbs
  • 2 eggs, scrambled
  • 1 cup all purpose flour
  • buffalo sauce to taste
  • sliced cheese, to taste (we used Cabot)
  • lettuce to taste
  • canola oil for frying
  • 4 Dam Good™ English Muffins, sliced in half and toasted
Steps:
  1. Place breadcrumbs, eggs, and flour in separate bowls.
  2. Heat canola oil in pan on medium heat for 5-10 minutes.
  3. Dunk chicken thighs into flour, then egg, then breadcrumbs.
  4. Cook chicken thighs until brown and crispy.
  5. Turn heat to low, and place cheese on one side of chicken thighs to melt.
  6. Toast English muffins.
  7. Assemble sandwich on English muffin with chicken thighs, buffalo sauce, lettuce, and enjoy!

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